Seasonal Singles Trio Tasting Pack
Discover our seasonal tasting pack trio highlighting our favourites of the season. Each coffee presents in one of three expressions: Comforting, Sweet or Fruity. These are perfect coffees for those crisp Autumn mornings.
Brazil, Sítio Canaã, Pulped Natural
Variety: Topazio, Acauã
Expression: Comforting
Pear · Chocolate Danish · Silky · Creamed Honey
This coffee can be summed up in a simple word: Promise.
Klumen Moreira is simply the future of coffee from Brazil as we see it. He's young, hungry, and talented, growing only varieties he sees as confronting the challenges predicted to come over the following years—and they are stunning.
The fact that Sítio Canaã literally means "Promised Land" only reinforces that we're onto something special here.
Rwanda, Ruli Peaberry, Washed
Variety: Red Bourbon
Expression: Sweet
Peach · Pineapple · Lemonade · Sweet
Our founder and head roaster, Angus, is so fond of these little guys that you'll find them on our menu most of the year. Technically a genetic deformity, a peaberry occurs when a coffee cherry produces only one seed instead of the typical two. Tiny, round little oddballs of joy. Often distinctly sweeter, these have been painstakingly separated into a micro-lot of their own.
Our second lot of the year from Ruli washing station at the Dukunde Kawa Co-Op in Rwanda's north. A fantastic expression of plant and place, this is very similar to the women's lot previously on our menu, just sweeter.
Unusual coffee deserves an unusual description. I'm calling this one Autumnal.
Colombia, Finca Armenia, Pink Bourbon
This Colombian Pink Bourbon truly exemplifies our Sweet expression.
Pink Bourbon is hip, trendy, and fun-sounding - although not actually bourbon at all! This Ethiopian landrace variety (think Geisha) somehow found its way to Colombia. That's literally the story: no one knows exactly how, though a few have theories. The truth remains buried. Was it stolen from Nestlé? Illegally smuggled? The imagination boggles with possibilities of espionage and shady deals.
Either way, it's seriously delicious. Hector Díaz has done a fantastic job producing this coffee using sustainable and traditional practices. Shade-grown and processed with intent and precision, expect a purple fruit party with beautiful florals.
Discover our seasonal tasting pack trio highlighting our favourites of the season. Each coffee presents in one of three expressions: Comforting, Sweet or Fruity. These are perfect coffees for those crisp Autumn mornings.
Brazil, Sítio Canaã, Pulped Natural
Variety: Topazio, Acauã
Expression: Comforting
Pear · Chocolate Danish · Silky · Creamed Honey
This coffee can be summed up in a simple word: Promise.
Klumen Moreira is simply the future of coffee from Brazil as we see it. He's young, hungry, and talented, growing only varieties he sees as confronting the challenges predicted to come over the following years—and they are stunning.
The fact that Sítio Canaã literally means "Promised Land" only reinforces that we're onto something special here.
Rwanda, Ruli Peaberry, Washed
Variety: Red Bourbon
Expression: Sweet
Peach · Pineapple · Lemonade · Sweet
Our founder and head roaster, Angus, is so fond of these little guys that you'll find them on our menu most of the year. Technically a genetic deformity, a peaberry occurs when a coffee cherry produces only one seed instead of the typical two. Tiny, round little oddballs of joy. Often distinctly sweeter, these have been painstakingly separated into a micro-lot of their own.
Our second lot of the year from Ruli washing station at the Dukunde Kawa Co-Op in Rwanda's north. A fantastic expression of plant and place, this is very similar to the women's lot previously on our menu, just sweeter.
Unusual coffee deserves an unusual description. I'm calling this one Autumnal.
Colombia, Finca Armenia, Pink Bourbon
This Colombian Pink Bourbon truly exemplifies our Sweet expression.
Pink Bourbon is hip, trendy, and fun-sounding - although not actually bourbon at all! This Ethiopian landrace variety (think Geisha) somehow found its way to Colombia. That's literally the story: no one knows exactly how, though a few have theories. The truth remains buried. Was it stolen from Nestlé? Illegally smuggled? The imagination boggles with possibilities of espionage and shady deals.
Either way, it's seriously delicious. Hector Díaz has done a fantastic job producing this coffee using sustainable and traditional practices. Shade-grown and processed with intent and precision, expect a purple fruit party with beautiful florals.
Discover our seasonal tasting pack trio highlighting our favourites of the season. Each coffee presents in one of three expressions: Comforting, Sweet or Fruity. These are perfect coffees for those crisp Autumn mornings.
Brazil, Sítio Canaã, Pulped Natural
Variety: Topazio, Acauã
Expression: Comforting
Pear · Chocolate Danish · Silky · Creamed Honey
This coffee can be summed up in a simple word: Promise.
Klumen Moreira is simply the future of coffee from Brazil as we see it. He's young, hungry, and talented, growing only varieties he sees as confronting the challenges predicted to come over the following years—and they are stunning.
The fact that Sítio Canaã literally means "Promised Land" only reinforces that we're onto something special here.
Rwanda, Ruli Peaberry, Washed
Variety: Red Bourbon
Expression: Sweet
Peach · Pineapple · Lemonade · Sweet
Our founder and head roaster, Angus, is so fond of these little guys that you'll find them on our menu most of the year. Technically a genetic deformity, a peaberry occurs when a coffee cherry produces only one seed instead of the typical two. Tiny, round little oddballs of joy. Often distinctly sweeter, these have been painstakingly separated into a micro-lot of their own.
Our second lot of the year from Ruli washing station at the Dukunde Kawa Co-Op in Rwanda's north. A fantastic expression of plant and place, this is very similar to the women's lot previously on our menu, just sweeter.
Unusual coffee deserves an unusual description. I'm calling this one Autumnal.
Colombia, Finca Armenia, Pink Bourbon
This Colombian Pink Bourbon truly exemplifies our Sweet expression.
Pink Bourbon is hip, trendy, and fun-sounding - although not actually bourbon at all! This Ethiopian landrace variety (think Geisha) somehow found its way to Colombia. That's literally the story: no one knows exactly how, though a few have theories. The truth remains buried. Was it stolen from Nestlé? Illegally smuggled? The imagination boggles with possibilities of espionage and shady deals.
Either way, it's seriously delicious. Hector Díaz has done a fantastic job producing this coffee using sustainable and traditional practices. Shade-grown and processed with intent and precision, expect a purple fruit party with beautiful florals.
